SCRIBE Andrew Mariani, a rising star in the California wine world, is immensely talented and wildly non-conforming. Who the heck grows Sylvaner in Sonoma? And with indigenous yeasts? These wines are mind-bogglingly delicious! In 1858, Emil Dresel, son of a famous German sparkling ... Click here to read more.
Fettucine Alfredo (healthy version) Recipe courtesy of Food Network Kitchens The key to a tasty fettuccine alfredo is a creamy sauce. By cooking and blending cauliflower to a smooth puree, you get the creamy mouthfeel of butter and cream without the high calories ... Click here to read more.
December 2013 Godello Have you experienced Godello yet? It has become quite the rage lately. Jancis Robinson quipped, “The more I taste this north-west Spanish white wine variety, the more I love it.” “Truly adore the Spanish white wines from an indigenous varietal-Godello”, ... Click here to read more.
December 2013 Single Malt Scotch In the introduction to his famous tome Michael Jackson's Complete Guide to Single Malt Scotch, the author (not the singer) describes a whisky's finish as "a crescendo, followed by a series of echoes. When I leave the bottle, ... Click here to read more.
The weather is bringing a chill to the air, so it’s time to shed the crisp, light cocktails of summer and don more autumn-like libations. How about a Breckenridge Burro? BRECKENRIDGE BOURBON WHISKEY “Besides our unique high-rye mash bill we owe our success ... Click here to read more.
Pot Roast Carbonnade Recipe courtesy of Melissa d’Arabian, Food Network Ingredients * 1/2 pound slab bacon, cut into large lardons * 2 medium onions, sliced * Kosher salt and freshly ground black pepper * 1 tablespoon vegetable oil * 1 1/2 pounds beef ... Click here to read more.