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Bernard Levet

Madame Levet's grandfather first purchased vineyards in Ampuis in 1936 and began making wine immediately thereafter. Initially, he delivered his Cote Rotie in barrels to the city of St. Etienne where he sold it to bistros and cafes for consumption by its miners. In 1966, his son, Marius Chambeyron, began to bottle a small portion of his production. Since 1983, when Bernard Levet took over the wine making as well as the management of the vineyard, he has been the person solely responsible for the development of the Domaine. The Domaine's current total production is 10,000 to 12,000 bottles annually and is exclusively Cote Rotie. The domaine consists of 3.5 hectares of vineyards, all of which are located within the boundaries of the town of Ampuis and are entitled to the Cote Rotie appellation. The vines are dispersed among six separate parcels.
Bernard Levet Cote-rotie Les Journaries 2016

Bernard Levet Cote-rotie Les Journaries 2016

It is very much a Levet wine with a bouquet of violets, wild berries, a touch of animal and resinous-like tannins that speak of the inclusion of stems (a hallmark of the Levet tradition). The "Journaries" is approachable at an earlier stage than its companion "La Chavaroche" but, that being ... more


SKU 26009

Bernard Levet Cote Rotie La Chavaroche 2018

Bernard Levet Cote Rotie La Chavaroche 2018

This is, quite simply, a ferocious wine, unique in its uninhibited expression of the smells and flavors of the appellation. No compromise is brooked here. The result is a wine that is controversial, too "wild" for many but, for us, one of the most elite wines in our personal pantheon.  more


 1.5L SKU 28873


Bernard Levet Cote-rotie Les Journaries 2018



SKU 28780

All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.