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Domaine Faiveley Clos de Vougeot 2003
An intense dark ruby color. The nose has a complex bouquet of rose and violet floral aromas and fruity aromas, with a few discreet woody notes. The attack is round on the palate and then the tannins show their strength. This wine is well structured and corpulent, with long-lasting aromas and a fine representative of this famous Grand Cru.
Serve with: Red Meats, Breast of Duck, Game, Soft Cheeses
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
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I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
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View From the Cellar, an electronic wine newsletter published bi-monthly by John Gilman.
Homepage for wine writer, Neal Martin's, "Diary of a Wine Writer".
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Dedicated to the wines and grapes of the Rhone Valley
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Jim Murray's Whisky Bible is the world's leading whisky guide. Each edition contains roughly 4,500 detailed, professionally analysed and easy to understand tasting notes on the world's leading and lesser known whiskies.
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Decanter magazine is - quite simply - the world’s best wine magazine. Read in over 90 countries, Decanter is required reading for everyone with an interest in wine - from amateur enthusiast to serious collector.
World-renowned wine authority and Master of Wine delivers her tasting notes, wine news, intelligent and courteous members' forum, and fine wine writing aplenty plus exclusive online access to The Oxford Companion to Wine.
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We do our best to hand pick the wines we carry and deliver them to you at a great everyday price. Whether you are looking for a everyday dinner wine or a special occasion wine, our staff will meet your needs.
The San Diego International Wine Competition takes place in San Diego, California and the director is nationally syndicated wine columnist Robert Whitley.
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The International Wine Report
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