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Shafer One Point Five Cabernet Sauvignon 2016
One Point Five is an elegant, silky Cabernet Sauvignon with soft tannins and abundant fruit that is approachable when young, yet capable of aging gracefully. This wine reflects the climate and soils of our Stags Leap District vineyard sites and Shafer's commitment to meticulous, sustainable farming and quality winemaking.
The ... more
in mixed case $191.14
1.5L SKU 28328
La Jota Vineyard Howell Mountain Cabernet Sauvignon 2015
On the palate, the 2015 La Jota Cabernet Sauvignon has dark chocolate, espresso, toast, and a hint of Petit Verdot finishing with a great mid palate weight and earthy tannic structure, there is no doubt you are drinking a Howell Mountain Cabernet Sauvignon. more
in mixed case $110.39
Castello di Monsanto Nemo 2003
Born in the vineyard "Il Mulino" at 260 metres a.s.l., planted in 1976 with only Cabernet Sauvignon. Its name comes from the famous saying "Nemo propheta in patria" which in those years - the first harvest was in 1982 - was well-suited to the avant-garde and pioneristic spirit of the ... more
Caterwaul Wines Cemetery Vineyard Cabernet Sauvignon 2018
The wine is pure black fruited showing notes of graphite, gunpowder, crushed rocks, violets and ripe blackberries. There is plenty of tannin here but it is perfectly ripe which helps to frame the finish without clipping it. more
in mixed case $95.94
Caterwaul Wines Regusci Vineyard Cabernet Sauvignon 2018
We continue to refine everything about this bottling. Every year we have adjusted our small block within the Regusci Ranch adding and subtracting rows, partial rows, even individual plants to get the most consistent crop possible. In an abundant year that also saw above average rainfall, it was easy to ... more
in mixed case $121.44
Futo Proprietary Red 2011
This wine's aroma has it all: plums, incense, tobacco leaf, violets, and exotic spices. Zero racking and extended lees contact has given the 2011 FUTO a satisfying balance of creamy richness and superb freshness. Generous and inviting flavors of black-skinned fruits, cappuccino, citrus and cloves work in harmony with the ... more
Justin Isosceles 2017
Dark ruby/purple/black core, lighter ruby/purple toward the rim with moderate plus viscosity and slow forming, moderately stained tears. Highly aromatic and complex with lush, ripe black cherry, black currant and boysenberry with vanilla, cinnamon spice, sweet tobacco and savory notes of leather, camphor and cedar. Full bodied and luxuriant with ... more
in mixed case $76.25
Domaine du Jaugaret Saint Julien 2009
Domaine du Jaugaret Monsieur Fillastre: harvests his "field blend" usually in one or two days. The grapes are placed into a small press and are crushed manually. The cuvaison is long, frequently extending three (3) weeks or more. The wine is then racked into small barrels (only a minor percentage ... more
1.5L SKU 19678
Mas de Daumas Gassac Rouge 2012
Always serve your Daumas Gassac between 18° and 19°C, preferably in a large balloon glass.
Make sure to open your bottle three to four hours beforehand. Better still, decant the wine which will help bring out its complexity. But, do replace the stopper.
Drink young (within 3 years) to enjoy ... more
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.